Aromas: Dense, ripe enticing classic cabernet aromas abound. Black Currant, ripe black cherry, toffee, fresh ground coffee, cigar box and baking spices.

Palate: Black berry fruits on the entry with echoes of fig and raspberry jam, a bit of mocha and sweet pipe tobacco and finishing with persistent cherry, crushed violets and tannins built to age.

Food Pairing: Grilled pork, eggplant, Portobello mushrooms, or a cheese plate of ripe Camembert, Tomme, and Blue cheese